-
Smoked Lemon Pepper Spatchcock Chicken(Post)
I really love smoked chicken, but a lot of recipes are just a heavy, BBQ flavor that’s just too potent sometimes. My recipe for Smoked Lemon Pepper Spatchcock Chicken has a beautiful, light, citrus f
Smoked Chicken "Peruvian Style"(Post)Smoked chicken has always been a favorite of mine. It’s simple, flavorful and easy to cook. However, sometimes you just want to take the flavors up a few notches, and this recipe definitely does tha
BBQ Chicken in Pink Butcher Paper(Post)BBQ Chicken is a classic cookout favorite. There are so many ways to season and cook chicken that it's hard to pick a favorite. Lately I've tested cooking chicken wrapped in pink butcher paper and
Smoked Berry Sangria(Post)Here's a rare treat - a recipe from Melissa's new book, FANNING THE FLAMES! "I love traveling to Spain, and I love red wine. I also love jamón de ibérico, which you can buy by the cone in the markets
Smoked Top Sirloin Cap(Post)One of my favorite cuts of steak is known as the top sirloin cap. I think it is one of the most under-appreciated cuts of beef, generally because it is not sold separately. When you break down a top
Woo Woo Turkey Melt with Worcestershire Aioli(Post)A good patty melt marks off a lot of boxes for a satisfying and tasty meal. It has toast for flavor and crunch, caramelized onions for sweetness, ooey-gooey melted cheese, because that’s awesome. Bu
Honey Peach Babyback Ribs(Post)Peaches are one of my favorite summertime fruits - and cooking flavors. I've been working on a new rib recipe to go along with my Honey Peach Rub and I'm excited for y'all to try this one. These Ho