Item Details
Our Smoked Pork Loin Roast makes a delicious and easy dinner! Heat it up as a whole roast, or cut it into pork chops!
Seasoned with Melissa's Classic Rub and lovingly smoked for hours before being flash frozen.
Thaw loin in the fridge, then reheat by bringing a large pot of water to a boil, then reduce to a high simmer. Place pork loin (still in packaging) in water and allow to heat for 20-25 minutes. Remove from packaging, baste with your favorite BBQ sauce (or Melissa's Orange Chipotle Glaze!) and serve.
Or cut into chops and heat on the grill or in a skillet!
Make dinner easy and flavorful!
Seasoned with Melissa's Classic Rub and lovingly smoked for hours before being flash frozen.
Thaw loin in the fridge, then reheat by bringing a large pot of water to a boil, then reduce to a high simmer. Place pork loin (still in packaging) in water and allow to heat for 20-25 minutes. Remove from packaging, baste with your favorite BBQ sauce (or Melissa's Orange Chipotle Glaze!) and serve.
Or cut into chops and heat on the grill or in a skillet!
Make dinner easy and flavorful!
