Item Details
A Creole take on classic Orgeat - a syrup traditionally made with almonds and cane sugar. El Guapo makes this version with Louisiana cane sugar and toasted pecans grown on a farm in Southwest Georgia. This syrup is fresh and effervescent with notes of orange and rose - perfect for any Mai Tai or old fashioned recipe. Try some in your next batch of milk punch, eggnog or coffee! Winner: Garden & Gun Made In The South Awards
